Grilled Tuna and Thai Coleslaw

I’ve long been a fan of America’s Test Kitchen, and related magazines and sites. Before science and food prep combined to help us understand why certain techniques worked and why

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Salade Niçoise

Once on a 10-day trip to France, I became enamored of Salade Niçoise. Nearly every day for lunch as we toured the wine regions, I would find this delectable entrée

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