Ingredients Archives: pattypan squash

Grilled Pattypan Squash

Grilled Patty Pan Squash Recipe
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Grilled Pattypan Squash
Known in Cajun country as cibleme, this vegetable is also called scallop or custard squash. Meaty enough to hold their shape on the grill or in a grill pan, this vegetable is perfect at a summertime cookout.
Grilled Pattypan Squash
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
Rate this recipe!
Known in Cajun country as cibleme, this vegetable is also called scallop or custard squash. Meaty enough to hold their shape on the grill or in a grill pan, this vegetable is perfect at a summertime cookout.
Servings Prep Time Cook Time
4servings 5minutes 10-12minutes
Servings Prep Time
4servings 5minutes
Cook Time
10-12minutes
Ingredients
Servings: servings
Units:
Ingredients
Servings: servings
Units:
Instructions
  1. Toss squash slices with olive oil, seasonings and herbs. Cook on grill or grill pan 5-6 minutes per side until browned and cooked to your liking. Cut off a taste to check for doneness.Pattypan squash also know as cibleme - GheeWhizz.com
Recipe Notes

Nutrition Facts
Grilled Pattypan Squash
Amount Per Serving
Calories 29 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.04g
Monounsaturated Fat 0.01g
Sodium 5mg 0%
Potassium 147mg 4%
Total Carbohydrates 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Vitamin C 16%
Calcium 1%
Iron 1%
* Percent Daily Values are based on a 2000 calorie diet.

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